Midday on organic farming

Grants | Legacy Digitization | Programs & Series | Midday | Topics | Business & Industry |
July 28, 1997
Sara Meyer - Producer, Perry Finelli - Host, Edward Brown - Interviewee, Greg Reynolds - Interviewee
Listen: 12854431
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Midday examines the growth in popularity of organic food and locally-produced food with guests Edward Brown, produce manager at the Wedge Co-Op in Minneapolis, and Greg Reynolds, who owns and operates Riverbend Farm in Delano. Listeners call in with questions.

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Digitization made possible by the State of Minnesota Legacy Amendment’s Arts and Cultural Heritage Fund, approved by voters in 2008.

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