Stories on local and regional food and drink news, trends, reviews, flavors, recipes and advice. Appetites airs every Wednesday on MPR News' All Things Considered with host Tom Crann.
November 20, 2013 - In this episode of Appetites, MPR’s Tom Crann talks with Minnesota poet and writer Heid Erdrich about the local food movement. Though seen as a relatively recent phenomenon, Erdrich argues in a book that the local food movement goes back to the indigenous populations of our region.
April 15, 2014 - On this episode of Appetites, James Nortton, author of “Lake Superior Flavors: A Field Guide to Food and Drink Along the Circle Tour,” shares highlights of traveling around the big lake in search of regional foods.
July 15, 2014 - On this Appetites segment, Tom Crann interviews Minnesota author Beth Dooley about the various food offerings of Hmong growers at farmers markets in the Twin Cities.
March 6, 2019 - On this episode of Appetites, MPR’s Tom Crann talks with chef Yia Vang about Hmong food and his latest project in a residency at Sociable Cider Werks in northeast Minneapolis. Historically, Hmong people as an indigenous group moved around Southeast Asia to find quality farmlands. Vang says that aspect of the culture and history of the Hmong people is why the food can't be tied to a specific product, technique or style.
June 22, 2022 - On this Appetites segment, a MPR’s Mecca Bos presents a story from the North Star Journey Project. Bos profiles Dream of Wild Health Farm in Hugo, Minnesota. It is one of the few Native-led farms in the Twin Cities, with a focus on the indigenous tradition of utilizing edible plants.